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Thread: Whiskey

  1. #2651
    Quote Originally Posted by IanBear View Post
    Octomore doesn't use Islay peat though so it's less medicinal than other Islays. Ardbeg would be my choice too.
    So the peat for the Octomore range is imported then? I, not unreasonably, presumed that it was local peat that was used and that all peat smoked Islay whiskies used Islay peat. During my relatively recent tour of Laphroaig the guide mentioned that the island had approx 200 years worth of peat at the current rate of consumption, it hadn't entered my mind that any of the distilleries were using peat from elsewhere.

  2. #2652
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    Quote Originally Posted by CardShark View Post
    So the peat for the Octomore range is imported then? I, not unreasonably, presumed that it was local peat that was used and that all peat smoked Islay whiskies used Islay peat. During my relatively recent tour of Laphroaig the guide mentioned that the island had approx 200 years worth of peat at the current rate of consumption, it hadn't entered my mind that any of the distilleries were using peat from elsewhere.
    My understanding is that the local Port Ellen maltings only outputs peated malt from Islay. This serves the majority of the distilleries, although Kilchoman and Bowmore do some malting on site.

    So, Bunnahabhain and Bruichladdich, which use unpeated malt for the majority of their offerings, have to import barley from the mainland. Bruichladdich also has Islay barley releases- which uses local barley exported and malted on the mainland then brought back to the distillery.

    But where Bunnahabhain uses local peat for its limited “Moine” releases, Bruichladdich just imports all its barley from the mainland, despite the fact there is more than enough peat to go round, as you say.

  3. #2653
    Master FrontierGibberish's Avatar
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    Quote Originally Posted by IanBear View Post
    My understanding is that the local Port Ellen maltings only outputs peated malt from Islay. This serves the majority of the distilleries, although Kilchoman and Bowmore do some malting on site.

    So, Bunnahabhain and Bruichladdich, which use unpeated malt for the majority of their offerings, have to import barley from the mainland. Bruichladdich also has Islay barley releases- which uses local barley exported and malted on the mainland then brought back to the distillery.

    But where Bunnahabhain uses local peat for its limited “Moine” releases, Bruichladdich just imports all its barley from the mainland, despite the fact there is more than enough peat to go round, as you say.
    The Islay thing has become a major marketing exercise. For example, Bruichladdich, who make Port Charlotte, are the second smallest distillery on the island, but the largest employer. That's because the others ship a lot of stuff in in order to be able to use "Islay" in their product, and then as soon as it's distilled they ship it all out again to mature in warehouses on the west coast. It's only very briefly on Islay at all, and its component parts didn't start there. Bruichladdich do everything there, using a large local workforce. I love the fact that they repeatedly say Islay isn't some "mystical island shrouded in myth", it's a vibrant community with the same ambitions as anywhere else. They're not big on marketing to Americans!

  4. #2654
    Master Jon Kenney's Avatar
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    I was pleasantly surprised to find a bottle of Michters in a local store.

    This stuff is very sweet and moorish


  5. #2655
    The use of peat from Aberdeenshire (or wherever on the mainland) rather than local peat, was because they couldn't get the pppm above 44 using Islay peat. It's not clear why this was the case, but it appears to mean that the only way to reach very high parts of phenol, is by using non-Islay peat. Dave Broom wrote a couple of pieces about peat terroir a few years ago, if I remember correctly.

  6. #2656
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    Quote Originally Posted by FrontierGibberish View Post
    The Islay thing has become a major marketing exercise. For example, Bruichladdich, who make Port Charlotte, are the second smallest distillery on the island, but the largest employer. That's because the others ship a lot of stuff in in order to be able to use "Islay" in their product, and then as soon as it's distilled they ship it all out again to mature in warehouses on the west coast. It's only very briefly on Islay at all, and its component parts didn't start there. Bruichladdich do everything there, using a large local workforce. I love the fact that they repeatedly say Islay isn't some "mystical island shrouded in myth", it's a vibrant community with the same ambitions as anywhere else. They're not big on marketing to Americans!
    I would say the marketing of Bruichladdich is pretty much on a par with any of the others I've seen.
    Not saying that as a criticism but they know how to milk the Islay thing.
    For anyone thats over for the whisky festival in May their Sunday open day is fantastic with bands andwhisky and gin(the Botanist)tents.
    A great day if you get the chance to go.

  7. #2657
    Grand Master zelig's Avatar
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    Just realised I have 5 on the go
    (On my study shelves)



    Something for any occasion.

    z

  8. #2658
    Craftsman DamianM's Avatar
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    This just arrived from the whiskyshop, currently on offer for £88.99.

    It's a 2019 bottling so supposedly contains 24yr old whisky.

  9. #2659
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    Quote Originally Posted by DamianM View Post
    This just arrived from the whiskyshop, currently on offer for £88.99.

    It's a 2019 bottling so supposedly contains 24yr old whisky.
    I can indeed confirm that.

  10. #2660
    Craftsman DamianM's Avatar
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    Quote Originally Posted by IanBear View Post
    I can indeed confirm that.
    Cheers

  11. #2661
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    Quote Originally Posted by DamianM View Post
    This just arrived from the whiskyshop, currently on offer for £88.99.

    It's a 2019 bottling so supposedly contains 24yr old whisky.
    Fantastic offer, even more so if indeed it is the 2019 bottling....have ordered and discovered an extra 10% off as first time order, using code: "welcome10".

    Here's to hoping it's a 2019!

    Sent from my SM-G950F using Tapatalk

  12. #2662
    Quote Originally Posted by zelig View Post
    Just realised I have 5 on the go
    (On my study shelves)

    Something for any occasion.

    z
    I wish I only had five...

    More like 25.

    Finished a Caol Ila 31yo last night, so at least making some inroads.

  13. #2663
    Craftsman DamianM's Avatar
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    Quote Originally Posted by Chris_X View Post
    Fantastic offer, even more so if indeed it is the 2019 bottling....have ordered and discovered an extra 10% off as first time order, using code: "welcome10".

    Here's to hoping it's a 2019!

    Sent from my SM-G950F using Tapatalk
    Fingers crossed you get one from the same/similar batch.

    They were very quick at posting it out too, ordered on Friday, arrived today in NI.

  14. #2664
    Craftsman DamianM's Avatar
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    They have a few other bottles at really good prices.

  15. #2665

    whiskyshop - thanks for the heads up

    Thanks for the heads up on the Whiskyshop - a bottle of Glendronach 18 (hopefuly from the 2019 batch) winging its way to me

  16. #2666
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    Quote Originally Posted by Hood View Post
    I would say the marketing of Bruichladdich is pretty much on a par with any of the others I've seen.
    Not saying that as a criticism but they know how to milk the Islay thing.
    For anyone thats over for the whisky festival in May their Sunday open day is fantastic with bands andwhisky and gin(the Botanist)tents.
    A great day if you get the chance to go.
    I agree they leverage the Islay thing hard, but they also do it differently to most others. They're passionate about Islay, as a place and a community, not just as a whisky badge. I rather like this from their website:


    The awkward truth

    For too long Islay has been exploited by those seeking to trade on the cachet of its name. It’s become a badge to add credibility and value, with increasingly fragile links to the the reality of the island.

    Islay has become a flavour profile not a provenance, with distillers importing barley from outside Scotland, then shipping spirit off the island to mature in undisclosed mainland warehouses.

    What does it really mean to be an Islay single malt? To us it means commitment to Islay, investment in place and people, it means that everything must happen here, on the island and in the community. The whisky must be a true expression of the land, the culture, the people.

    Port Charlotte single malt is the antidote to convenience and market manipulation.


    Our Islay revolution

    We’re rooted in the culture and community of this island. Of eight distilleries on the island we’re the second smallest, yet we are its largest private employer; eighty of our one hundred strong team are based here. This means something.

    From the outset it has been our ambition to create the highest provenance Islay whisky. There are easier places to make whisky. Easier methods and processes. And it’s cheaper to build warehouses on the mainland. But we’re not interested in easy options.

    We believe to be called an Islay malt brings with it responsibilities – responsibilities to our community and to future generations here. This is not a mythical land of legend and tradition; our Islay is vibrant, dynamic, young and passionate. To us, Islay is not a label or a marketing equity. It’s our home and it’s at the centre of our decision making.

    Port Charlotte single malt is conceived, distilled, matured and bottled only on Islay.

  17. #2667
    Islay has always had the vast majority of its barley shipped to it, the unsuitability of the land and weather conditions on the island see to that. The discussion around what peat is used, why and provenance is an interesting one, as is the point made about Islay whiskies being more of a generalised flavour profile stereotype rather than about said provenance. The truth is, as I understand it, that there are very, very few distilleries that do everything in house from malting, distilling, storing and then to bottling all of their spirits. I thoroughly enjoyed visiting Springbank last year who do all of the above bar some of their cask storage.

    On a different note, I also bagged myself a Glendronach 18 last night, it'll be my 3rd though only the first of the previous 2 was a 24. I also dropped a BenRiach 21 and a Kavalan King Car Conductor into my basket, the latter is a Taiwanese whisky. All were on sale and also had the welcome10 discount applied as well, I don't think I'll be purchasing anything else this year looking at the number of bottles I have...
    Last edited by CardShark; 2nd June 2020 at 15:50.

  18. #2668
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    Quote Originally Posted by CardShark View Post
    Islay has always had the vast majority of its barley shipped to it, the unsuitability of the land and weather conditions on the island see to that. The discussion around what peat is used, why and provenance is an interesting one, as is the point made about Islay whiskies being more of a generalised flavour profile stereotype rather than about said provenance. The truth is, as I understand it, that there are very, very few distilleries that do everything in house from malting, distilling, storing and then to bottling all of their spirits. I thoroughly enjoyed visiting Springbank last year who do all of the above bar some of their cask storage.

    On a different note, I also bagged myself a Glendronach 18 last night, it'll be my 3rd though only the first of the previous 2 was a 24. I also dropped a BenRiach 21 and a Kavalan King Car Conductor into my basket, the latter is a Taiwanese whisky. All were on sale and also had the welcome10 discount applied as well, I don't think I'll be purchasing anything else this year looking at the number of bottles I have...
    Only very small distilleries do all of everything themselves. Daftmill are the only one doing full farm to bottle but you’ll need fast fingers or a pretty penny at auction. And having tried several I personally think it’s over-rated.

  19. #2669
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    Quote Originally Posted by DamianM View Post
    This just arrived from the whiskyshop, currently on offer for £88.99.

    It's a 2019 bottling so supposedly contains 24yr old whisky.
    where is bottling date on bottle sorry cannot see it

  20. #2670
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    Quote Originally Posted by dek10000 View Post
    where is bottling date on bottle sorry cannot see it
    On the bottle, bottom rear, hold it against the light...had that same arrival and did same test this morning - mine's a Oct 2019 bottling, so hope that's sufficiently early before the 2020 bottlings so that it contains that hoped for 24yrs old liquid...

    Here's an interesting infographic I found on the Glendronach mothballing years and how that liquid came through the bottlings

    And here's an interesting article: https://wordsofwhisky.com/glendronac...he-label-says/

    Sent from my SM-G950F using Tapatalk

  21. #2671
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    Quote Originally Posted by Chris_X View Post
    On the bottle, bottom rear, hold it against the light...had that same arrival and did same test this morning - mine's a Oct 2019 bottling, so hope that's sufficiently early before the 2020 bottlings so that it contains that hoped for 24yrs old liquid...

    Here's an interesting infographic I found on the Glendronach mothballing years and how that liquid came through the bottlings

    And here's an interesting article: https://wordsofwhisky.com/glendronac...he-label-says/

    Sent from my SM-G950F using Tapatalk

    thanks mine only says 2407 and a 23 in middle

  22. #2672
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    Quote Originally Posted by dek10000 View Post
    thanks mine only says 2407 and a 23 in middle
    You sure?

    See mine

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  23. #2673
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    Quote Originally Posted by Tony View Post
    Quinta Ruban is my favorite at the moment, too. I can't get enough of it.
    The 14yo Glenmorangie Quinta Ruban took the top honours in the <£50 category in Scottish Field's most recent whisky challenge. I took a punt on a bottle and agree it's sensational.

  24. #2674
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    found it where yours is 33 mine is 34
    thanks

  25. #2675
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    Quote Originally Posted by dek10000 View Post
    found it where yours is 33 mine is 34
    thanks
    Guess it was bottled a minute after mine then...slainte

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  26. #2676
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    Quote Originally Posted by Chris_X View Post
    Guess it was bottled a minute after mine then...slainte

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    yes will report back when opened

  27. #2677
    Master Jon Kenney's Avatar
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    Quote Originally Posted by dek10000 View Post
    yes will report back when opened
    It’s delicious. Enjoy.

  28. #2678
    Craftsman DamianM's Avatar
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    Good to hear everyone is getting their bottles of the Glendronach 18yr from the same batch, seems we all within minutes of each other too!

  29. #2679
    My GlenDronach, King Car and BenRiach turned up this afternoon, is the GlenDronach an 18....???

    Yes! Looks like we all got the same batch.

    24!

    No idea why however I thought that I already had a 24 along with a true 18 2020 bottle on the shelf, I've just checked the dates and it appears I was wrong.

    From L to R - June 19, November 19 and the new October 19 bottlings. It's probably my favourite of all whiskies I've tried so I've no issue in having 3 bottles, I will investigate gassing the open ones (and other whiskies I have) to keep them tip-top.

    Trio 24
    Last edited by CardShark; 3rd June 2020 at 15:17.

  30. #2680
    Master Tony's Avatar
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    Glenlivet 15 is £37.99 on Amazon. A good price for one of my staples.

  31. #2681
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    Quote Originally Posted by Seamaster73 View Post
    The 14yo Glenmorangie Quinta Ruban took the top honours in the <£50 category in Scottish Field's most recent whisky challenge. I took a punt on a bottle and agree it's sensational.
    heard good reports about it and bottled at a respectable 46%vol

  32. #2682
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    Quote Originally Posted by Seamaster73 View Post
    The 14yo Glenmorangie Quinta Ruban took the top honours in the <£50 category in Scottish Field's most recent whisky challenge. I took a punt on a bottle and agree it's sensational.
    It seems to have replaced the 12 year old, with a suitable price bump. I'll defiitely be getting some though.

  33. #2683

    2 of my absolute favourites arrived today

    My glendronach looks like October 2019 and not sure what that makes it .... all I know is it’s a belter. Thanks for the heads up on the deal

    The Dalmore 18 is sensational and now very expensive, but was a nice surprise gift that was delivered a couple of hours after the glendronach.

    And tonight I’ve opened this ..... never had it before. Nicely lightly smoked and has plenty of bite to it




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  34. #2684
    If you want something to blow your head off ..... this is a very good price:-


    https://www.amazon.co.uk/dp/B00O0SD1...EbGATZAX6_nodl

    Not for the faint hearted


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  35. #2685
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    Quote Originally Posted by dandanthewatchman View Post
    If you want something to blow your head off ..... this is a very good price:-


    https://www.amazon.co.uk/dp/B00O0SD1...EbGATZAX6_nodl

    Not for the faint hearted


    Sent from my iPhone using TZ-UK mobile app
    Excellent dram...despite the high (cask strength) ABV, it's remarkably drinkable - and fabulous on the palate with a few drops of water...at that subscription price it's a no brainer

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  36. #2686
    Craftsman DamianM's Avatar
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    Quote Originally Posted by dandanthewatchman View Post

    2 of my absolute favourites arrived today

    My glendronach looks like October 2019 and not sure what that makes it .... all I know is it’s a belter. Thanks for the heads up on the deal

    The Dalmore 18 is sensational and now very expensive, but was a nice surprise gift that was delivered a couple of hours after the glendronach.

    And tonight I’ve opened this ..... never had it before. Nicely lightly smoked and has plenty of bite to it




    Sent from my iPhone using Tapatalk
    That date is the same as mine and a few others here so should make it 24 yr old.

  37. #2687
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    Quote Originally Posted by zelig View Post
    Just realised I have 5 on the go
    (On my study shelves)



    Something for any occasion.

    z
    The Uig is my favourite I've tried thus far - just incredible

  38. #2688
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    Just got an email from Master of Malt to say that Dalmore 18 is £89 for TODAY only - apparently a £21 saving...not had this one before, but thought worth sharing the deal.

    And the Cigar Malt is £64.80 for today only....

  39. #2689
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    Quote Originally Posted by Chris_X View Post
    Just got an email from Master of Malt to say that Dalmore 18 is £89 for TODAY only - apparently a £21 saving...not had this one before, but thought worth sharing the deal.

    And the Cigar Malt is £64.80 for today only....
    It's a good price, I would say the 18 is the better of the two. Although I would probably just buy more Glendronach!

  40. #2690
    Master Kirk280's Avatar
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    Looks like I missed all the good Whisky Shop offers....oh well my liver will be thankful!

  41. #2691
    Dalmore 18 is lovely, I finished a bottle maybe a month ago and at a discounted price it's tempting to replace however with my recent spend I shall refrain. The BenRiach was bought as a replacement for it (similar price when the BR was on offer), I hope that I don't regret that decision.

  42. #2692
    Quote Originally Posted by Chris_X View Post
    Just got an email from Master of Malt to say that Dalmore 18 is £89 for TODAY only - apparently a £21 saving...not had this one before, but thought worth sharing the deal.

    And the Cigar Malt is £64.80 for today only....
    Definitely take the 18 over the Cigar.

    It is a great price in the context of how whisky has increased last couple of years, but that used to be the regular price. Just like a Sub


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  43. #2693
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    Any recommendations for a new bottle £50-100 that isn't an Islay peaty type?

  44. #2694
    Grand Master zelig's Avatar
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    Quote Originally Posted by abryant64 View Post
    Any recommendations for a new bottle £50-100 that isn't an Islay peaty type?
    The Tullibardine 20 in my post earlier - it's lovely & smooth - and not peaty.
    Click on the link for the Masters of Malt info & nice review here

    About £90 IIRC

    z
    Last edited by zelig; 4th June 2020 at 17:13.

  45. #2695
    Craftsman DamianM's Avatar
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    Quote Originally Posted by abryant64 View Post
    Any recommendations for a new bottle £50-100 that isn't an Islay peaty type?
    With that really decent budget I'd be inclined to either go for something with a decent age statement or maybe a single barrel /cask strength offering.

    Here is a few ideas to consider...

  46. #2696
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    What do you like?

    If you're into speysides I can recommend Benromach at (or below) the bottom end of your budget. Finishing a bottle of the 10 now and it's bloody lovely.
    Quote Originally Posted by abryant64 View Post
    Any recommendations for a new bottle £50-100 that isn't an Islay peaty type?
    Sent from my POT-LX1 using TZ-UK mobile app

  47. #2697
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    Whiskey

    Quote Originally Posted by martinupnorth View Post
    What do you like?

    If you're into speysides I can recommend Benromach at (or below) the bottom end of your budget. Finishing a bottle of the 10 now and it's bloody lovely.

    Sent from my POT-LX1 using TZ-UK mobile app
    https://www.robbieswhiskymerchants.c...ch-Whisky.html

    Also free postage code on their Facebook page something like ukm20 or similar, this is probably as well balanced 10yr old malt I have tasted, I would buy 10bottles but just a touch smoky for my palate, but an outstanding young malt


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    Last edited by dek10000; 5th June 2020 at 07:00.

  48. #2698
    Craftsman DamianM's Avatar
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    Tonight's dram will be this 7 yr old from the Boann distillery. Non chill filtered, Natural colour and packing a whopping 59% abv.

    A drop or 2 of water will be required I reckon.

  49. #2699
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    Bargain! Thanks
    Quote Originally Posted by dek10000 View Post
    https://www.robbieswhiskymerchants.c...ch-Whisky.html

    Also free postage code on their Facebook page something like ukm20 or similar, this is probably as well balanced 10yr old malt I have tasted, I would buy 10bottles but just a touch smoky for my palate, but an outstanding young malt


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    Sent from my POT-LX1 using TZ-UK mobile app

  50. #2700
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    Quote Originally Posted by DamianM View Post
    With that really decent budget I'd be inclined to either go for something with a decent age statement or maybe a single barrel /cask strength offering.

    Here is a few ideas to consider...
    Thanks I'm going to give the Balvenie a try - have actually got the 14 Caribbean Cask and whilst not my exact type is a pretty great dram!

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