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Thread: The Ultimate Curry Resource

  1. #101
    Grand Master Carlton-Browne's Avatar
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    Quote Originally Posted by luckywatch View Post
    Firstly I fancied one of those cast iron casserole dishes for ages and thought that the french are taking the piss (as usual) at 160.00 starting price. Anyway did a bit of research and found people raving about the quality of this Chinese copy so got mine for 30.. and its cooks lovely. Nice colour as well and a 2 year warranty. Weighs a tonne.
    The French have some perfectly good specimens at nearer your price range once you keep clear of Le Creuset etc. I think I paid about 35 for mine in a sale.

  2. #102
    Master luckywatch's Avatar
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    Quote Originally Posted by Carlton-Browne View Post
    The French have some perfectly good specimens at nearer your price range once you keep clear of Le Creuset etc. I think I paid about 35 for mine in a sale.
    Sorry only carry proper money on me.

  3. #103
    Some gorgeous recipes there, Im buying the book "The Curry secret" and will try the South Indian Chilli chicken, I cant wait. Does anybody have a recipe for onion bhajis?

  4. #104
    Master
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    Can't believe I missed this thread, love to cook a good curry at home. My focus has tended to be Indian Restaurant style rather than traditional. Cook up a load of base gravy, freezer it down & make individual curries when I want one.

    The last batch of base I made


    Sag Aloo


    Tikka (brilliant flavour & so simple) hardest part is not eating it all before coming dinner


    A Phal I made for my father




    Seem to have lost all the photos of other curries!

    Matt

  5. #105
    I made the Southern Indian chilli garlich chicken curry, from the book "The Curry Secret by Kris Dhillon" First the basic curry sauce then the actual curry, it was brilliant!

    Cheers for the tips gents.


  6. #106
    Grand Master Carlton-Browne's Avatar
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    I think I could do with one of these:

    http://www.bbc.com/news/business-39176358

  7. #107
    Perhaps wear a bib?

    Sent from my SM-T310 using Tapatalk

  8. #108
    Craftsman
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    Aug 2011
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    South Indian Garlic Chilli Chicken 2 day recipe

    Help! I cant find the recipe and am really keen to try it as it has been praised so much. Does anyone have the link?

  9. #109
    Apprentice
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    Jun 2018
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    Bury St Edmunds, UK
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    Having made curries for 30 odd years, by far the best are recipes from Al's Kitchen https://www.youtube.com/channel/UC95...BVjfw/featured

    and

    Misty Ricardo https://www.youtube.com/channel/UCyx...cZ-Ky_JCJVr9yw

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