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First ones this year with 30hr RT Nuvola @ 67% hydration.

This coming Sunday is the big running gang pizza bash so Friday will see about 6kg of Caputo go through the mixer and my palms, Popeye...

Thats a lovely set up and I hope all goes well but be prepared............. I'm nearly 10 years in and still learning from my disasters.....

Pitch

Here goes buddy.

I like it, it’s NOT grated floured stuff what Tesco et al sells.

https://www.adimaria.co.uk/cheeses/fior-di-latte-mozzarella-napoli-cut-1kg.

Pitch

Fior di Latte buddy.

Pitch

Shhhhhhhhhhhh, no, the wife thought I hand just changed the handles on the old ones. 😳😆

Good point though A, factor in oven outside and your old one and I think we are a tiny bit north of those...

The ziplock were from Poundland buddy, really reasonable

Pitch

This week’s bulk delivery portioned up and ready for the spring.

102 pizza’s roughly 65-70p each inclusive of tomato sauce for straight margaritas. Happy with that.

Pitch
...

Season 2024 here we go and time to get the bulk order in.

For many many years it’s been Caputo blue and then Nuvola but A di do have plenty of other options. Plus cheese, their nduja is great.
...

You say the nicest things hunky.!!!! xx

It is amazing to think it will be six years in a few months time that I decided one Sunday afternoon to start this madness and as I have said many a time,...

You beauty

HNY buddy

Pitch

Cheers fellas.

I did find a couple of kg of Nuvola and just going to try the bread flour out of interest.

Pitch

Lovely gesture and thank you fella but a 400 mile round trip for a kilo of flour would make for some expensive pizzas.... LOL. Im going to give some Ali's strong white bread flor a go.

Have a good...

I have been asked to help out at a pizza bash tomorrow and I'm out of Caputo. Any suggestions from Morrison, Aldi or Tesco???

Many thanks

Pitch

Ha, ‘cause if you I’m sorted buddy. Hehehehehehe

Bring it on icey nuts.

Pitch (sweaty nuts)

Like that a lot buddy..

Right, as the OP of this nuts pizza thread, I formally declare the Christmas Pizza Challenge is on. Ho ho ho.

No excuses over the festive break chaps.

Pitch

Really???????? Look at yourself…..Lol

Turkey is going nowhere near my Effe. Sweet Xmas pud one ?????

Pitch

LOL. Cheers my friends.

I use to find with a group just banging out 12” pizzas it was full on but this approach of pop round Sunday for a drink and pizza / garlic bread nibbles worked so well....

I did try rice flour but could not get on with it so went back to Caputo semolina.

I had some cracking little pizza whilst away a couple of weeks ago and adopted these at home for pizza bash last...

Great looking grub chaps and I love a white one, my fav

Pitch

Yes Raffe, agree, but I have learnt so many tips over the years.

Thank for those ones my friend, I will give them a look Franco, luckily sub titles are a saviour, my Italian is rusty at best.
...

For those who follow Vito and may not have seen this.

Pitch

https://youtu.be/jO6HwbcJu1I?si=NVNI7kwJy2awjvI9

Top fuel for running the marathon, how did you get on Sunday ???

Pitch

Fantastic but of kit with consistent results. It doesn't have the theatre of my wood fired Clementi outside but equally as good on the taste front.

If I'm doing 20+ I run the pair together...

EffeUno kinda day for Mrs P and me.

Tasty

https://i.ibb.co/gvrhM5s/IMG-7668.jpg
https://i.ibb.co/ZJHMKpS/IMG-7671.jpg

I’ve been ruining 2% for a while now as I tend to add parmigiana to the tomato.

Pitch