Originally Posted by Mj2k WTAF is that cast iron had done to it? Turning food over with a hammer & chisel, or using it to chop wood in? lol. That is not a nice build of up seasoning, that’s just layers of crud. Should be smooth and hopefully a little sheen to it. It’s all out the pan and up the handles too. Other views may vary but I’d be salt scrubbing the hell out of that and starting again. My cast iron egg grills have a better finish. I know non stick has it's concerns ...
Originally Posted by thieuster Lioness Line... that only works when there's a '1966 Line' as well. Fairly balanced then, I would say. I would say that there are more events worth being named. Like the 'Olympic Line' after the wonderful 2012 Event (I still have good memories about that!) Yep Khan made a statement saying the met can't tackle shoplifting because they are four million short, the blokes a fucking nutcase
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