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Thread: Electric Sauciers

  1. #1
    Master
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    Electric Sauciers

    We have a Tefal saucier which is about 25 years old and on its last legs. We want to buy another because it is brilliant at making sauces but Tefal stopped making it a few years back so we need something else.

    Can anyone recommend a good replacement or could we use an electric soup maker ?

    Any advice would be appreciated as making a sauce by hand is plain time consuming.

  2. #2
    Grand Master seikopath's Avatar
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    Quote Originally Posted by Mick P View Post

    Any advice would be appreciated as making a sauce by hand is plain time consuming.
    Never had a problem with that tbh
    Good luck everybody. Have a good one.

  3. #3
    Grand Master Raffe's Avatar
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    Suppose this 'making sauce by hand' stuff would be better placed in the Boys' Room?
    Someone who lies about the little things will lie about the big things too.

  4. #4
    Grand Master VDG's Avatar
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    All whisking, stirring and beating/folding here is done by hand (that's why my right arm is bigger than my left), out of curiosity which sauces you need it for?
    Fas est ab hoste doceri

  5. #5
    Quote Originally Posted by VDG View Post
    All whisking, stirring and beating/folding here is done by hand (that's why my right arm is bigger than my left), out of curiosity which sauces you need it for?

    Damian? Is that you?

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